Antica Corona Reale – “Rosa Reale” Rose Cake, 600 g
Out of stock
Antica Corona Reale’s Rose Cake is a light brioche masterfully crafted by its pastry chefs, who roll the dough by hand to recreate the shape of a blooming rose. This elegant dessert, enriched with a delicate rose essence, is perfect for starting the day with a refined breakfast or for enjoying a moment of sweetness on any occasion.
Its light texture and intoxicating aroma make every bite an unforgettable experience.
– INGREDIENTS: Wheat flour ( contains gluten), butter ( milk) from the Inalpi® certified supply chain, sugar, Sparea® natural mineral water from an Alpine spring, sourdough starter (contains gluten and wheat), egg yolks from fresh free-range eggs , rose petal preserves (sugar, rose petals 17%, glucose, water, lemon juice), Agrimontana® lemon zest paste (lemon zest, glucose-fructose syrup, sugar), malt, natural flavors, salt, Madagascar vanilla.
May contain mustard, sesame, peanuts, pistachios, cashews, walnuts, macadamia nuts, and other tree nuts.
Nutritional values per 100 g: Energy 1904 kJ / 455 kcal, Fat 21.8 g (of which saturated fat 12.3 g), Carbohydrates 49.8 g (of which sugars 21.8 g), Fiber 0.8 g, Protein 8.4 g, Salt 0.5 g.
– PACKAGING: Box
– SIZE: 600 g
– STORAGE: Store in a cool, dry place, away from heat and light.

